Influence of different cytokinins on the phenolic acids and antioxidant activity of two Brachystelma species
- 27 February 2021
- journal article
- research article
- Published by Springer Nature in Plant Cell, Tissue and Organ Culture (PCTOC)
- Vol. 145 (3), 689-699
- https://doi.org/10.1007/s11240-021-02038-x
Abstract
No abstract availableKeywords
This publication has 40 references indexed in Scilit:
- Arabidopsis Response to Inhibitor of Cytokinin Degradation INCYDE: Modulations of Cytokinin Signaling and Plant ProteomePlants, 2020
- Phytochemicals: Extraction, Isolation, and Identification of Bioactive Compounds from Plant ExtractsPlants, 2017
- Discovery and resupply of pharmacologically active plant-derived natural products: A reviewBiotechnology Advances, 2015
- Recent radiation of Brachystelma and Ceropegia (Apocynaceae) across the Old World against a background of climatic changeMolecular Phylogenetics and Evolution, 2015
- Total phenolics, flavonoids and antioxidant properties of three Ceropegia species from Western Ghats of IndiaSouth African Journal of Botany, 2013
- Physiological effects of a novel aromatic cytokinin analogue in micropropagated Aloe arborescens and Harpagophytum procumbensPlant Cell, Tissue and Organ Culture (PCTOC), 2013
- Antioxidant and phenolic acid profiles of tissue cultured and acclimatized Merwilla plumbea plantlets in relation to the applied cytokininsJournal of Plant Physiology, 2013
- Efficiency of direct and indirect shoot organogenesis, molecular profiling, secondary metabolite production and antioxidant activity of micropropagated Ceropegia santapauiPlant Growth Regulation, 2013
- Topolins: A panacea to plant tissue culture challenges?Plant Cell, Tissue and Organ Culture (PCTOC), 2011
- Role of plant hormones in plant defence responsesPlant Molecular Biology, 2008