Electric characteristics of lipid-modified monolayer membranes for taste sensors
- 1 January 1995
- journal article
- Published by Elsevier BV in Sensors and Actuators B: Chemical
- Vol. 23 (1), 55-61
- https://doi.org/10.1016/0925-4005(94)01522-j
Abstract
No abstract availableKeywords
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