Effects of time, surface area, pH and some ions on protein adsorption by bovine enamel
- 1 August 1966
- journal article
- research article
- Published by Elsevier BV in Archives of Oral Biology
- Vol. 11 (8), 825-832
- https://doi.org/10.1016/0003-9969(66)90008-2
Abstract
No abstract availableThis publication has 9 references indexed in Scilit:
- Protein adsorption on bovine enamelArchives of Oral Biology, 1966
- Effects of milk on enamel solubilityArchives of Oral Biology, 1966
- On the Adsorption of Proteins on Calcium Phosphate.Acta Chemica Scandinavica, 1961
- Electrophoresis of synthetic hydroxyapatiteArchives of Oral Biology, 1960
- Calcium phosphate chromatography of normal human serum and of electrophoretically isolated serum proteinsBiochimica et Biophysica Acta, 1959
- Protein chromatography on calcium phosphate columnsArchives of Biochemistry and Biophysics, 1956
- Reactions of Fluoride Ion with Powdered Enamel and DentinJournal of Dental Research, 1955
- Physico-Chemical Studies On the Structure of Dental EnamelJournal of Dental Research, 1932
- PROTEIN FILMS ON COLLODION MEMBRANESThe Journal of general physiology, 1925