Effects of high pressure treatment (100–200 MPa) at low temperature on turbot (Scophthalmus maximus) muscle
- 1 January 2001
- journal article
- Published by Elsevier BV in Food Research International
- Vol. 34 (5), 425-429
- https://doi.org/10.1016/s0963-9969(00)00187-3
Abstract
No abstract availableKeywords
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