Chirale Aromakomponenten aus Sherry II. Direkte Enantiomerentrennung von Soleron und Solerol
- 1 September 1991
- journal article
- Published by Springer Science and Business Media LLC in Zeitschrift für Lebensmittel-Untersuchung und Forschung
- Vol. 193 (3), 234-236
- https://doi.org/10.1007/bf01199972
Abstract
No abstract availableKeywords
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