Region fuzzy control for batch processes Part 2. Feed timing prediction and control for an antibiotic fermentation production process
- 1 October 1990
- journal article
- research article
- Published by Informa UK Limited in International Journal of Systems Science
- Vol. 21 (10), 1911-1921
- https://doi.org/10.1080/00207729008910513
Abstract
Whether a selection of a feed timing for an antibiotic fermentation production process is suitable or not will directly influence the performance of the process. A prediction and decision model of feed timings for an industrial acetyl spiramycin fermentation production process is established using the approach of the region fuzzy control for batch processes. The results of industrial tests, carried out with the established model, are satisfactory.This publication has 3 references indexed in Scilit:
- Region fuzzy control for batch processes Part 1. A modelling approachInternational Journal of Systems Science, 1990
- Computational algorithms for optimal feed rates for a class of fed-batch fermentation: Numerical results for penicillin and cell mass productionBiotechnology & Bioengineering, 1986
- General characteristics of optimal feed rate profiles for various fed‐batch fermentation processesBiotechnology & Bioengineering, 1986