The effect of storage temperature on interactions between dehydrated sugars and phosphatidylcholine
- 1 November 1996
- journal article
- research article
- Published by Springer Science and Business Media LLC in Journal of Thermal Analysis and Calorimetry
- Vol. 47 (5), 1581-1596
- https://doi.org/10.1007/bf01992847
Abstract
No abstract availableKeywords
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