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Quali-quantitative analysis of flavonoids of Cornus mas L. (Cornaceae) fruits
Home
Publications
Quali-quantitative analysis of flavonoids of Cornus mas L. (Cornaceae) fruits
Quali-quantitative analysis of flavonoids of Cornus mas L. (Cornaceae) fruits
AP
Agata Maria Pawlowska
Agata Maria Pawlowska
FC
Fabiano Camangi
Fabiano Camangi
Alessandra Braca
Alessandra Braca
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1 April 2010
journal article
Published by
Elsevier BV
in
Food Chemistry
Vol. 119
(3)
,
1257-1261
https://doi.org/10.1016/j.foodchem.2009.07.063
Abstract
No abstract available
Keywords
CORNUS MAS
FLAVONOIDS
ANTHOCYANINS
HPLC
ESI-MS/MS
Cited by 94 articles