Changes in membrane lipid composition of human erythrocytes after dietary supplementation of (n − 3) polyunsaturated fatty acids. Maintenance of membrane fluidity
- 1 January 1986
- journal article
- research article
- Published by Elsevier BV in Biochimica et Biophysica Acta (BBA) - Biomembranes
- Vol. 854 (1), 31-37
- https://doi.org/10.1016/0005-2736(86)90061-1
Abstract
No abstract availableKeywords
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