Application of high-performance liquid chromatography to the characterization of the betalain pigments in prickly pear fruits
- 30 March 2001
- journal article
- Published by Elsevier BV in Journal of Chromatography A
- Vol. 913 (1-2), 415-420
- https://doi.org/10.1016/s0021-9673(00)01224-3
Abstract
No abstract availableKeywords
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