Effects of elevated temperature and α-aminooxyacetate on the accumulation of avenalumins in oat leaves infected with Puccinia coronata f. sp. avenae
- 1 May 1982
- journal article
- research article
- Published by Elsevier BV in Physiological Plant Pathology
- Vol. 20 (3), 305-312
- https://doi.org/10.1016/0048-4059(82)90055-8
Abstract
No abstract availableThis publication has 20 references indexed in Scilit:
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