Studies on conditions under which N‐nitrosodimethylamine is formed in herring meal produced from nitrite‐preserved herring
- 12 January 1966
- journal article
- Published by Wiley in Zeitschrift für Tierphysiologie Tierernährung und Futtermittelkunde
- Vol. 22 (1-5), 181-189
- https://doi.org/10.1111/j.1439-0396.1966.tb01448.x
Abstract
No abstract availableKeywords
This publication has 3 references indexed in Scilit:
- Quantitative colorimetrische Bestimmung organischer N-Nitroso-Verbindungen durch photochemische Spaltung der NitrosaminbindungAnalytical and Bioanalytical Chemistry, 1964
- Isolation and identification of a hepatotoxic factor in herring meal produced from sodium nitrite preserved herringThe Science of Nature, 1964
- The Production of Malignant Primary Hepatic Tumours in the Rat by Feeding DimethylnitrosamineBritish Journal of Cancer, 1956