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Controlling the environmental impact of the food industry: an integral approach
Home
Publications
Controlling the environmental impact of the food industry: an integral approach
Controlling the environmental impact of the food industry: an integral approach
C.A. Zaror
C.A. Zaror
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31 December 1992
journal article
review article
Published by
Elsevier BV
in
Food Control
Vol. 3
(4)
,
190-199
https://doi.org/10.1016/0956-7135(92)90130-3
Abstract
No abstract available
Keywords
WASTE
ENVIRONMENT
CONTROL
Cited by 17 articles