Time Course of Low Temperature Inhibition of Sucrose Translocation in Sugar Beets
- 1 June 1967
- journal article
- research article
- Published by Oxford University Press (OUP) in Plant Physiology
- Vol. 42 (6), 751-756
- https://doi.org/10.1104/pp.42.6.751
Abstract
Further studies are presented characterizing the time-course response of sucrose translocation in sugar beet (Beta vulgaris L. cv ''Klein Wanzleben'') to low temperature inhibition. Only the temperature of a 2 cm zone of the source-leaf petiole was varied (1[degree] vs 25[degree], approximately). The half-time of inhibi-tion, defined as the time required for 50% inhibition of the control or pre-cooling rate, varied from 4 to 15 min., and the half-time of re-covery from 30 to 100 min. Maximum inhibition varied from 68 to 92%. Possible uncertainties in evaluating these parameters are discussed. When the duration of the low temperature period was sufficient to per-mit essentially full recovery, subsequent re-warming of the petiole zone to 25[degree] to 30[degree] effected little or no increase in the translocation rate. It is evident that the interposition between source and sink of a 2 cm petiole zone maintained at a temperature generally inhibitory to physiological processes resulted in little or no impairment to the trans-location process, after a suitable thermal adaptation period. Thermally adapted petiole systems de-adapted after periods as short as 1 hr. at 25[degree].This publication has 4 references indexed in Scilit:
- Evaluation of Selected Parameters in a Sugar Beet Translocation SystemPlant Physiology, 1965
- Sucrose Translocation in the Sugar BeetPlant Physiology, 1965
- THE EFFECT OF PETIOLE TEMPERATURE ON THE TRANSLOCATION OF CARBOHYDRATES FROM BEAN LEAVESPlant Physiology, 1951
- Physiological Isolation by Low Temperature in Bryophyllum and Other PlantsScience, 1919