Long-term protein and lipid growth of Atlantic salmon (Salmo salar) fed diets with partial replacement of fish meal by soy protein products at medium or high lipid level
- 1 February 2001
- journal article
- Published by Elsevier BV in Aquaculture
- Vol. 193 (1-2), 91-106
- https://doi.org/10.1016/s0044-8486(00)00473-7
Abstract
No abstract availableKeywords
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