Soybean Phosphatides in Prothrombin-Consumption and Thromboplastin-Generation Tests: Their Use in Recognizing “Thrombasthenic Hemophilia”
- 1 March 1960
- journal article
- research article
- Published by Oxford University Press (OUP) in American Journal of Clinical Pathology
- Vol. 33 (3), 197-208
- https://doi.org/10.1093/ajcp/33.3.197