THE AMINO ACID COMPOSITION OF HUMAN MILK PROTEINS
Open Access
- 1 November 1944
- journal article
- Published by Elsevier BV in Journal of Biological Chemistry
- Vol. 156 (1), 47-52
- https://doi.org/10.1016/s0021-9258(17)41673-5
Abstract
No abstract availableThis publication has 23 references indexed in Scilit:
- THE ESTIMATION OF THE DICARBOXYLIC AMINO ACIDS IN PROTEIN HYDROLYSATESPublished by Elsevier BV ,1944
- Intake of amino acids by breast-milk-fed infants and amino acid composition of cow's milk and human milkThe Journal of Pediatrics, 1941
- THE DETERMINATION OF SERINE BY THE USE OF PERIODATEPublished by Elsevier BV ,1941
- DISTRIBUTION OF NITROGEN AND PROTEIN AMINO ACIDS IN HUMAN AND IN COW'S MILKJournal of Biological Chemistry, 1941
- A NOTE ON THE COLORIMETRIC DETERMINATION OF PROLINECanadian Journal of Research, 1939
- Analysis of proteinsBiochemical Journal, 1937
- On the use of mercuric salts and nitrous acid in the colorimetric determination of tyrosine and tryptophan present in solutionBiochemical Journal, 1937
- THE DETERMINATION OF GLYCINE IN PROTEINSPublished by Elsevier BV ,1935
- CASEINOrganic Syntheses, 1930
- DETERMINATION OF THE MONOAMINO-ACIDS IN THE HYDROLYTIC CLEAVAGE PRODUCTS OF LACTALBUMINPublished by Elsevier BV ,1921