Metabolic rates of midwater crustaceans as a function of depth of occurrence off the Hawaiian Islands: Food availability as a selective factor?
- 1 February 1991
- journal article
- Published by Springer Science and Business Media LLC in Marine Biology
- Vol. 110 (1), 75-83
- https://doi.org/10.1007/bf01313094
Abstract
No abstract availableKeywords
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