Cross-linked high amylose starch derivatives for drug release: III. Diffusion properties
- 13 June 2005
- journal article
- Published by Elsevier BV in International Journal of Pharmaceutics
- Vol. 297 (1-2), 22-29
- https://doi.org/10.1016/j.ijpharm.2005.02.033
Abstract
No abstract availableKeywords
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