Die freien aminosäuren in samen von mimosaceae
- 31 January 1973
- journal article
- Published by Elsevier in Phytochemistry
- Vol. 12 (1), 125-142
- https://doi.org/10.1016/s0031-9422(00)84633-6
Abstract
No abstract availableKeywords
This publication has 13 references indexed in Scilit:
- Die Aminosäuren der Gattung Albizia Durazz (Mimosaceae)Biochemie und Physiologie der Pflanzen, 1970
- An improved technique for the analysis of amino acids and related compounds on thin layers of cellulose Part I. Qualitative separationJournal of Chromatography A, 1969
- The amino acids of the genus acaciaPhytochemistry, 1968
- Nitrogen Metabolism of Tamarindus indica: Changes in γ‐Methyleneglutamine and its Corresponding Acid γ‐Methyleneglutamic Acid During Seedling GrowthPhysiologia Plantarum, 1967
- l-γ-Ethylideneglutamic acid and l-γ-methyleneglutamic acid in seeds of Tetrapleura tetraptera (Schum. et Thonn.) Taub. (Mimosaceae)Biochimica et Biophysica Acta (BBA) - General Subjects, 1967
- Thin-layer partition chromatography of benzenecarboxylic and hydroxybenzenecarboxylic acidsJournal of Chromatography A, 1965
- Eine Multidimensionale technik zur chromatographischen identifizierung von aminosäurenJournal of Chromatography A, 1963
- Über γ-methylenglutamin und γ-methylenglutaminsäure in keimlingen von Amorpha fruticosa L.Phytochemistry, 1962
- Techniques and Reagents for Paper ChromatographyAnalytical Chemistry, 1951
- Über das Mimosin.Hoppe-Seyler´s Zeitschrift Für Physiologische Chemie, 1936