Gill (Na+K+)-ATPase activity and smolting in Atlantic salmon (Salmo salar L.) in France
- 15 April 1985
- journal article
- Published by Elsevier in Aquaculture
- Vol. 45 (1-4), 73-81
- https://doi.org/10.1016/0044-8486(85)90259-5
Abstract
No abstract availableKeywords
This publication has 13 references indexed in Scilit:
- Adaptation osmotique a l'eau de mer de differentes especes (Salmo trutta, Salmo gairdneri, Salvelinus fontinalis) et hybride (Salmo trutta ♀ × Salvelinus fontinalis ♂) de salmonidesAquaculture, 1984
- Criteria for adaptation of salmonids to high salinity seawater in FranceAquaculture, 1982
- Bimodality of growth and smolting in Atlantic salmon, Salmo salar L.Aquaculture, 1982
- Parr–Smolt Transformation of Yearling Atlantic Salmon (Salmo salar) at Several Rearing TemperaturesCanadian Journal of Fisheries and Aquatic Sciences, 1981
- The parr—Smolt transformation (smoltification) and seawater adaptation in salmonidsAquaculture, 1980
- Osmotic adaptation of Oncorhynchus kisutch Walbaum. III. Survival and growth of juvenile coho salmon transferred to sea water at various times of the yearAquaculture, 1980
- Changes in Gill ATPase Activity and Smolt Status of Atlantic Salmon (Salmo salar)Journal of the Fisheries Research Board of Canada, 1978
- Osmotic adaptation of Oncorhynchus kisutch WalbaumAquaculture, 1978
- Osmotic adaptation of Oncorhynchus kisutch walbaum. I. Seasonal variations of gill Na+K+ ATPase activity in coho salmon, O+-age and yearling, reared in fresh waterAquaculture, 1978
- Bimodal distribution of length of juvenile Atlantic salmon (Salmo salar L.) under artificial rearing conditionsJournal of Fish Biology, 1977