Wheat straw hemicelluloses: composition and fermentation by human colon Bacteroides
- 1 November 1983
- journal article
- research article
- Published by American Chemical Society (ACS) in Journal of Agricultural and Food Chemistry
- Vol. 31 (6), 1308-1313
- https://doi.org/10.1021/jf00120a040
Abstract
No abstract availableThis publication has 15 references indexed in Scilit:
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