Nitrogen, weeds and water as yield-limiting factors in conventional, low-input, and organic tomato systems
- 1 May 1999
- journal article
- Published by Elsevier in Agriculture, Ecosystems & Environment
- Vol. 73 (3), 257-270
- https://doi.org/10.1016/s0167-8809(99)00057-2
Abstract
No abstract availableKeywords
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