Abstract
Bursal secretory cells have been studied with light and electron microscope after prolonged carrageenan treatment. Intravenous injected carrageenan decreased the number of secretory cells as early as 4 days after the first carrageenan administration. Degranulation of the secretory cells may have made it difficult to identify these cells. The discharge of granules from the secretory cells was indicated by the appearance of a large amount of extracellular substance on the cell surface. The carrageenan may have accelerated the IgM‐IgG switch after immunization with SalmonellaO antigen. The rapid IgM‐IgG switch was preceded by degranulations of the secretory cells. Therefore, the secretory products of the cells might have contributed to the switch. The number of secretory cells in the carrageenan‐treated birds increased by the secondary immunization. Many of these secretory cells were immature and located close to the corticomedullary border. The young cells revealed a large blastlike nucleus and bulky cytoplasm with granules surrounding the cytocentrum and Golgi zone.