Production of Thiamine, Riboflavin, Folic Acid, and Biotin by Chlorella vulgaris and Chlorella pyrenoidosa
- 1 June 1965
- journal article
- research article
- Published by Elsevier in Journal of Pharmaceutical Sciences
- Vol. 54 (6), 871-874
- https://doi.org/10.1002/jps.2600540611
Abstract
No abstract availableThis publication has 8 references indexed in Scilit:
- Production of Pyridoxine and Niacin by Chlorella vulgaris and C. pyrenoidosaJournal of Pharmaceutical Sciences, 1964
- Production of Protein and Lipid by Chlorella vulgaris and Chlorella pyrenoidosaJournal of Pharmaceutical Sciences, 1963
- MODIFICATIONS IN THE LACTOBACILLUS FERMENTI 36 ASSAY FOR THIAMINEJournal of Biological Chemistry, 1946
- THE MICROBIOLOGICAL ASSAY OF VITAMIN Bc CONJUGATEPublished by Elsevier ,1945
- THE TITRIMETRIC DETERMINATION OF “LACTOBACILLUS CASEI FACTOR” AND “FOLIC ACID”Published by Elsevier ,1945
- THE USE OF LACTOBACILLUS FERMENTUM 36 FOR THIAMINE ASSAYPublished by Elsevier ,1944
- Preparation of Samples for Microbiological Determination of RiboflavinIndustrial & Engineering Chemistry Analytical Edition, 1942
- The Occurrence of Free and Bound BiotinJournal of Nutrition, 1942