A review of some recent studies on the metabolism of the tubercle bacillus and on the nature of tuberculin
- 31 December 1924
- Vol. 6 (3), 128-140
- https://doi.org/10.1016/s0041-3879(24)80032-6
Abstract
No abstract availableThis publication has 7 references indexed in Scilit:
- Tuberculin Hypersensitiveness Without Infection in Guinea PigsThe Journal of Immunology, 1924
- THE SUGAR CONTAINED IN TUBERCULINIC ACID, THE NUCLEIC ACID OF TUBERCLE BACILLIJournal of the American Chemical Society, 1923
- THE PREPARATION OF NUCLEIC ACID FROM THE NUCLEOPROTEIN OF TUBERCLE BACILLI (TUBERCULINIC ACID)Published by Elsevier ,1922
- THE PYRIMIDINES CONTAINED IN TUBERCULINIC ACID. THE NUCLEIC ACID OF TUBERCLE BACILLIPublished by Elsevier ,1922
- STUDIES ON THE TUBERCULIN REACTION AND ON SPECIFIC HYPERSENSITIVENESS IN BACTERIAL INFECTIONThe Journal of Experimental Medicine, 1921
- Die Grundlagen der spezifischen Tuberkulosetherapie und der heutige Stand der Tuberkulose-ImmunitätsforschungDeutsche Medizinische Wochenschrift (1946), 1921
- The Metabolism of Saprophytic Human Tubercle Bacilli in Plain, Dextrose, Mannite, and Glycerin Broths. Studies in Acid-Fast Bacteria. IThe Journal of Infectious Diseases, 1914