The Food of Pike, Esox lucius L., in Windermere
- 1 November 1954
- journal article
- research article
- Published by JSTOR in Journal of Animal Ecology
- Vol. 23 (2), 339-360
- https://doi.org/10.2307/1985
Abstract
1. The food of pike in Windermere has been investigated from 3060 specimens, ranging from 1.05 to 105 cm. long collected by gill-net, seine-net and hand-net. 2....This publication has 3 references indexed in Scilit:
- Observations on the food of the fry of Perch (Perca fluviatilis Linn.) in WindermereJournal of Zoology, 1952
- A Note on the Food of Pike (Esox lucius) in WindermereJournal of Animal Ecology, 1939
- Some Observations on the Biology of the Trout (Salmo trutta) in WindermereJournal of Animal Ecology, 1938