The determination of glucosamine by alkaline decomposition
- 1 October 1952
- journal article
- research article
- Published by Portland Press Ltd. in Biochemical Journal
- Vol. 52 (2), 265-267
- https://doi.org/10.1042/bj0520265
Abstract
A method for the estimation of amino sugars in the range 50-500 [mu]g. by alkaline decomposition and estimation of the ammonia produced, is described. Elimination of interference by other N-containing compounds is discussed.Keywords
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