Modification of Ovalbumin in Stored Eggs detected by Heat Denaturation
- 1 March 1962
- journal article
- Published by Springer Nature in Nature
- Vol. 193 (4818), 878-879
- https://doi.org/10.1038/193878a0
Abstract
No abstract availableKeywords
This publication has 2 references indexed in Scilit:
- Physico-chemical Studies on Ovalbumin. I. Electrophoretic Fractionation and Characterization by DiffusionThe Journal of Physical Chemistry, 1958
- Sulphydryl-Disulphide Relationships in the Induction of Gels in Proteins by UreaNature, 1951