Amino Acid Composition of Oilseed Meals and Protein Isolates
- 1 January 1973
- journal article
- Published by Elsevier in Canadian Institute of Food Science and Technology Journal
- Vol. 6 (1), 1-5
- https://doi.org/10.1016/s0315-5463(73)73954-7
Abstract
No abstract availableThis publication has 3 references indexed in Scilit:
- Isolated Proteins from Rapeseed, Flax and Sunflower MealsCanadian Institute of Food Technology Journal, 1969
- Automatic Recording Apparatus for Use in Chromatography of Amino AcidsAnalytical Chemistry, 1958
- Chromatographic determination of cystine as cysteic acidBiochemical Journal, 1954