The Effect of Methionine and Cystine on the Growth of Weanling Pigs
- 31 January 1951
- journal article
- research article
- Published by Oxford University Press (OUP) in Journal of Animal Science
- Vol. 10 (1), 57-64
- https://doi.org/10.2527/jas1951.10157x
Abstract
When purified diets containing oxidized casein, gelatin and tryptophan to make a total of 21.0% protein in the ration were fed ad libitum, a methionine deficiency was observed in weanling Duroc pigs. The level of methionine which supported the best rate of gain and feed efficiency was 0.6% of the diet when 0.01% cystine was present in the ration.If adequate cystine was present in the ration, 0.3% methionine supported a rate of gain and feed efficiency which was equivalent to that obtained when 0.6% methionine plus 0.6% cystine were fed. Tentatively, the methionine requirement for weanling pigs is set at 0.6% of the ration in the absence and 0.3% methionine in the presence of adequate (0.3% or more) cystine. Copyright © . .Keywords
This publication has 4 references indexed in Scilit:
- The Amino Acid Requirements of Swine, LysineJournal of Animal Science, 1949
- Effect of Tryptophan Deficiency on the PigJournal of Animal Science, 1949
- Studies on the Requirement of the Chick for TryptophaneJournal of Nutrition, 1947
- Evaluation of Amino Acid Requirements by Observations on the ChickJournal of Nutrition, 1947