FLOWABILITY OF FOOD POWDERS AND METHODS FOR ITS EVALUATION — A REVIEW
- 1 October 1977
- journal article
- review article
- Published by Wiley in Journal of Food Process Engineering
- Vol. 1 (4), 303-328
- https://doi.org/10.1111/j.1745-4530.1977.tb00188.x
Abstract
No abstract availableThis publication has 49 references indexed in Scilit:
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