STUDIES ON PASTEURIZATION XII. CAUSE AND SIGNIFICANCE OF PIN-POINT COLONIES FROM PASTEURIZED MILK
- 1 May 1924
- journal article
- Published by American Society for Microbiology in Journal of Bacteriology
- Vol. 9 (3), 285-300
- https://doi.org/10.1128/jb.9.3.285-300.1924
Abstract
No abstract availableThis publication has 3 references indexed in Scilit:
- STUDIES ON PASTEURIZATION XI. THE “MAJORITY” AND “ABSOLUTE” THERMAL DEATH-POINTS OF BACTERIA IN RELATION TO PASTEURIZATIONJournal of Bacteriology, 1924
- La pasteurisation du laitLe Lait, 1921
- Pasteurization in Bottles and the Process of Bottling Hot Pasteurized MilkThe Journal of Infectious Diseases, 1914