The Effect of γ-Irradiation on Egg White Proteins (Preliminary Report)

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1 January 1969

journal article
Published by Japanese Research Association for Food Irradiation in FOOD IRRADIATION, JAPAN

Vol. 4 (1), 42-46
https://doi.org/10.5986/jrafi.4.42

Abstract

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Keywords

Cited by 6 articles