Methods for the Detection of Residual Hygromycin B in Animal Tissues
Open Access
- 1 January 1981
- journal article
- Published by Japanese Society for Food Hygiene and Safety in Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi)
- Vol. 22 (1), 42-49_1
- https://doi.org/10.3358/shokueishi.22.42