Assessing Avian Diets Using Stable Isotopes II: Factors Influencing Diet-Tissue Fractionation
- 1 February 1992
- journal article
- Published by Oxford University Press (OUP) in Ornithological Applications
- Vol. 94 (1), 189-197
- https://doi.org/10.2307/1368808
Abstract
Studies using stable-isotope analysis to infer diet require a knowledge of how stable-isotope ratios in consumer tissues are related to dietary values. We deter...Keywords
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