Phosphorylation as a Possible Factor in the Pasteur Effect in Plants
- 1 February 1956
- journal article
- Published by Springer Nature in Nature
- Vol. 177 (4503), 333-334
- https://doi.org/10.1038/177333a0
Abstract
No abstract availableThis publication has 8 references indexed in Scilit:
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- The Role of Aerobic Phosphorylation in the Pasteur EffectScience, 1941
- The estimation of phosphorusBiochemical Journal, 1940
- ON THE RELATION BETWEEN RESPIRATION AND FERMENTATION IN YEAST AND THE HIGHER PLANTSNew Phytologist, 1937
- Carbohydrate metabolism of normal and tumour tissueBiochemical Journal, 1930
- Analytic studies in plant respiration. III.—Formulation of a catalytic system for the respiration of apples and its relation to oxygenProceedings of the Royal Society of London. Series B, Containing Papers of a Biological Character, 1928