Soybean Oil Meal Prepared at Different Temperatures as a Feed for Poultry
Open Access
- 1 January 1937
- journal article
- Published by Elsevier in Poultry Science
- Vol. 16 (1), 3-14
- https://doi.org/10.3382/ps.0160003
Abstract
No abstract availableKeywords
This publication has 3 references indexed in Scilit:
- The Effect of Heat as used in the Extraction of Soy Bean Oil upon the Nutritive Value of the Protein of Soy Bean Oil MealJournal of Nutrition, 1936
- Effect of Diet on Egg CompositionJournal of Nutrition, 1933
- POULTRY FLESHING INVESTIGATIONSAmerican Journal of Physiology-Legacy Content, 1922