Mineral concentrations in cultivars of potatoes
- 30 November 2003
- journal article
- Published by Elsevier in Food Chemistry
- Vol. 83 (2), 247-253
- https://doi.org/10.1016/s0308-8146(03)00087-6
Abstract
No abstract availableKeywords
This publication has 4 references indexed in Scilit:
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- Determining the Geographic Origin of Potatoes with Trace Metal Analysis Using Statistical and Neural Network ClassifiersJournal of Agricultural and Food Chemistry, 1999
- Metal concentrations, growth, and yield of potato produced fromIn Vitroplantlets or microtubers and grown in municipal solid‐waste‐amended substratesJournal of Plant Nutrition, 1998
- Comparison of the cooking behaviour of the potato cultivars Nicola and Irene with respect to pectin breakdown and the transfer of ionsPotato Research, 1994