Saponin content of food plants and some prepared foods
- 1 February 1983
- journal article
- research article
- Published by Wiley in Journal of the Science of Food and Agriculture
- Vol. 34 (2), 186-191
- https://doi.org/10.1002/jsfa.2740340212
Abstract
No abstract availableThis publication has 15 references indexed in Scilit:
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- SOYA, SAPONINS, AND PLASMA-CHOLESTEROLThe Lancet, 1979
- DÜNNSCHICHTCHROMATOGRAPHISCHE UNTERSUCHUNGEN AN DEN SAPONINEN AUS CORTEX QUILLAJAEPlanta Medica, 1973
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- Soya bean saponins—VIIPhytochemistry, 1966