Polymorphic Transitions of Amylose‐Ethanol Crystalline Complexes Induced by Moisture Exchanges
- 1 January 1995
- journal article
- Published by Wiley in Starch ‐ Stärke
- Vol. 47 (6), 229-232
- https://doi.org/10.1002/star.19950470608
Abstract
No abstract availableKeywords
This publication has 25 references indexed in Scilit:
- Evidence for Inclusion Complexes of Lipids with V-amylose in Maize, Rice and Oat StarchesJournal of Cereal Science, 1993
- Crystalline Parts of Three Different Conformations Detected in Native and Enzymatically Degraded StarchesStarch ‐ Stärke, 1993
- A revisit to the three‐dimensional structure of B‐type starchBiopolymers, 1988
- The double-helical nature of the crystalline part of A-starchJournal of Molecular Biology, 1988
- Single crystals of amylose with a low degree of polymerizationCarbohydrate Polymers, 1984
- Crystal Structures of Amylose and Its DerivativesPublished by American Chemical Society (ACS) ,1980
- The double-helical molecular structure of crystalline b-amyloseCarbohydrate Research, 1978
- The double-helical molecular structure of crystalline a-amyloseCarbohydrate Research, 1978
- Crystal and molecular structure of V‐anhydrous amyloseBiopolymers, 1974
- Abhandlungen zur physikalischen Chemie der Stärke und der BrotbereitungZeitschrift für Physikalische Chemie, 1930