The influence of food flavonoids on the activity of some hepatic microsomal monooxygenases in rats
- 1 January 1982
- journal article
- research article
- Published by Elsevier in Food and Chemical Toxicology
- Vol. 20 (6), 883-886
- https://doi.org/10.1016/s0015-6264(82)80222-8
Abstract
No abstract availableThis publication has 15 references indexed in Scilit:
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