Cold temperature-induced modifications to the composition and structure of the lipopolysaccharide of Yersinia pestis
- 4 July 2005
- journal article
- Published by Elsevier in Carbohydrate Research
- Vol. 340 (9), 1625-1630
- https://doi.org/10.1016/j.carres.2005.04.007
Abstract
No abstract availableKeywords
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