Protein degradation in the rumen of sheep and cattle
- 1 July 1983
- journal article
- research article
- Published by Wiley in Journal of the Science of Food and Agriculture
- Vol. 34 (7), 701-708
- https://doi.org/10.1002/jsfa.2740340706
Abstract
No abstract availableThis publication has 15 references indexed in Scilit:
- Effect of diet on protein degrading activity in the sheep rumenJournal of the Science of Food and Agriculture, 1981
- Studies of cattle and sheep eating leaf and stem fractions of grasses. 2. Factors controlling the retention of feed in the reticulo-rumenAustralian Journal of Agricultural Research, 1981
- The effect of roughage or concentrate feeding and rumen retention time on total degradation of protein in the rumenThe Journal of Agricultural Science, 1979
- The effects of pelleting various diets on intake and digestibility in sheep and cattleAnimal Science, 1973
- Ad Libitum Intake and Digestibility of Several Alfalfa Hays by Cattle and SheepJournal of Dairy Science, 1964
- A TWO‐STAGE TECHNIQUE FOR THE IN VITRO DIGESTION OF FORAGE CROPSGrass and Forage Science, 1963
- Significance of the Differences in Digestibility of Feeds by Cattle and SheepJournal of Animal Science, 1951
- Protein as an Indicator of Pasture Forage DigestibilityJournal of Animal Science, 1950
- Studies on ruminant saliva. 1. The composition and output of sheep's salivaBiochemical Journal, 1948
- The Relation of Cellulose and Lignin Content to the Nutritive Value of Animal FeedsJournal of Nutrition, 1938