Comparison of column chromatographic, colorimetric and electrophoretic methods for determination of glycosylated hemoglobin (HbA)
- 30 November 1982
- journal article
- research article
- Published by Elsevier in Clinical Biochemistry
- Vol. 15 (6), 302-307
- https://doi.org/10.1016/s0009-9120(82)96870-9
Abstract
No abstract availableThis publication has 34 references indexed in Scilit:
- Evaluation of Glycosylated Hemoglobin in Diabetic PatientsDiabetes, 1981
- Comparison of hemoglobin A1c and hemoglobin A1 in diabetic patientsClinical Biochemistry, 1981
- Determination of the Glycosylated Hemoglobins (Hb AI) with a New Microcolumn Procedure: Suitability of the Technique for Assessing the Clinical Management of Diabetes MellitusDiabetes, 1978
- A rapid micro-scale method for the measurement of haemoglobin A1(a+b+c)Diabetologia, 1978
- A rapid method for the determination of glycosylated hemoglobins using high pressure liquid chromatographyMetabolism, 1978
- HÆMOGLOBIN A1: AN INDICATOR OF THE METABOLIC CONTROL OF DIABETIC PATIENTSThe Lancet, 1977
- Glycosylated Hemoglobins and Long-Term Blood Glucose Control in Diabetes MellitusJournal of Clinical Endocrinology & Metabolism, 1977
- Further identification of the nature and linkage of the carbohydrate in hemoglobin A1cBiochemical and Biophysical Research Communications, 1975
- Hemoglobin Components in Patients with Diabetes MellitusNew England Journal of Medicine, 1971
- An abnormal hemoglobin in red cells of diabeticsClinica Chimica Acta; International Journal of Clinical Chemistry, 1968