Dietary Omega-3 Fatty Acids Decrease Mortality and Kupffer Cell Prostaglandin E2 Production in a Rat Model of Chronic Sepsis
- 1 June 1991
- journal article
- Published by Wolters Kluwer Health
- Vol. 31 (6), 768-774
- https://doi.org/10.1097/00005373-199106000-00006