Valyl-tRNA synthetase from baker's yeast. Ligand binding properties and stability of the enzyme-bound adenylate
- 1 September 1981
- journal article
- research article
- Published by American Chemical Society (ACS) in Biochemistry
- Vol. 20 (18), 5156-5169
- https://doi.org/10.1021/bi00521a009
Abstract
No abstract availableThis publication has 7 references indexed in Scilit:
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