Enhancement of the consumption of acclimated sapid solutions following periodic and prolonged withdrawal
- 30 September 1972
- journal article
- Published by Elsevier in Physiology & Behavior
- Vol. 9 (3), 463-474
- https://doi.org/10.1016/0031-9384(72)90176-x
Abstract
No abstract availableKeywords
This publication has 2 references indexed in Scilit:
- A new factor affecting the consumption of ethyl alcohol and other sapid fluidsPhysiology & Behavior, 1972
- Increased alcohol preference in rats following repeated exposures to alcoholPsychopharmacology, 1969