Differences in effects of dietary fats on survival rate and development of neoplastic and other diseases in rats
- 1 August 1970
- journal article
- Published by Springer Nature in Zeitschrift Fur Ernahrungswissenschaft
- Vol. 10 (1), 61-70
- https://doi.org/10.1007/bf02027973
Abstract
No abstract availableKeywords
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