Mucus glycoprotein gels. Role of glycoprotein polymeric structure and carbohydrate side-chains in gel-formation
- 1 July 1988
- journal article
- Published by Elsevier in Carbohydrate Research
- Vol. 178 (1), 93-110
- https://doi.org/10.1016/0008-6215(88)80104-6
Abstract
No abstract availableKeywords
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